Webb10 nov. 2024 · Sprinkle beef with garlic powder, salt and black pepper. Toss to coat. Heat oil in a large skillet over medium high. Add the beef and cook on all sides until the beef is lightly browned, about 3-5 minutes. Transfer the beef and any cooking juices to slow cooker. (Note: This step is for flavor, and can be skipped if you're in a hurry. Webb12 apr. 2024 · In a large nonstick skillet, brown beef on both sides. Place onion and green pepper in a 3-qt. slow cooker. Top with beef. Combine broth, Worcestershire sauce, dill, thyme, pepper and pepper flakes; pour over beef. Cover and cook on high until meat reaches desired doneness and vegetables are crisp-tender, 3-4 hours.
Slow Cooker Pepper Steak – Keeping On Point
Webb10 feb. 2014 · Ideal Slow Cooker Size: 4-Quart. Place the pieces of beef in your slow cooker. Sprinkle with the flour, salt and pepper. Toss with your hands to coat the meat with the flour. (For extra flavor I used a couple of teaspoons of Montreal Steak Seasoning, … Webb8 apr. 2024 · In a 6-quart crock pot, add half the onions on the bottom and place cube … pop music clean 2016
Crock Pot Swiss Steak and Rice - Recipes That Crock!
Webb6 juni 2024 · Instructions. In a large 6 quart slow cooker, add all of the ingredients. Stir … WebbCuisine American. Preheat oven to 325º. Place peppers in a large baking dish and bake … Webb12 apr. 2024 · Cover and cook on low until meat is tender, for 5-6 hours. Add tomatoes and green pepper; cook on low until vegetables are tender, about 1 hour longer. Combine cornstarch and cold water until smooth; gradually stir into slow cooker. Cover and cook on high until thickened, 20-30 minutes. Serve with noodles or rice. pop music clean 2023